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激辛スパイスチキン🥵🍗🥵

このレシピでは、激辛でスパイシーな味わいが楽しめる、激辛スパイスチキンの作り方をご紹介します。鶏のモモ肉をフォークで刺し、肉が縮まないようにし、柔らかい食感に仕上げます。そして、その肉にニンニクのすりおろし、生姜、片栗粉、唐辛子粉、麺つゆを加え、肉を30分ほど漬け込みます。

漬けた肉を油に入れ、焦げないように丁寧に揚げたら、激辛スパイスの効いたチキンが完成します。さらに、特性のポテトスナックチリソースをかけてお召し上がりいただくと、激辛ながらも甘い辛いの連続で、刺激的な食事を楽しむことができます。

この刺激的な激辛チキンは、辛い料理好きにはたまらない一品です。ぜひ、挑戦してみてください。

【激辛チキンの材料】
鶏のモモ肉 300ｇ
ニンニク 2個
生姜 大さじ１
片栗粉 大さじ２
唐辛子粉 大さじ２
麺つゆ 100ml


【ポテトスナックチリソースの材料】
カラムーチョ 1袋
蜂蜜 50ｇ
唐辛子 4本
砂糖水 100ml
ナンプラー 大さじ２

この激辛スパイスチキンは、辛い料理好きにぴったりの一品です。ぜひお楽しみください。




Spicy Hot Spice Chicken🥵🍗🥵

Please leave a comment if you would like to try this dish at my restaurant.

In this recipe, we'll show you how to make incredibly spicy and flavorful Spicy Hot Spice Chicken. To achieve a tender texture, start by poking holes in the chicken thigh meat with a fork to prevent it from shrinking. Then, marinate the chicken in a blend of grated garlic, ginger, potato starch, chili powder, and noodle soup base for about 30 minutes.

After marinating, carefully fry the chicken in oil to ensure it doesn't burn. This will result in perfectly cooked Spicy Hot Spice Chicken with a fiery kick. To enhance the experience, drizzle it with a special potato snack chili sauce.

Despite its intense spiciness, this dish offers a delightful combination of sweet and spicy flavors, making it an exciting culinary adventure. Give this spicy chicken a try and savor the heat!😘😘😘

Ingredients for Spicy Hot Chicken
Chicken thigh meat: 300g
Garlic: 2 cloves
Ginger: 1 tablespoon
Potato starch: 2 tablespoons
Chili powder: 2 tablespoons
Noodle soup base: 100ml

Ingredients for Potato Snack Chili Sauce
Kalimuchu (potato snack): 1 bag
Honey: 50g
Chili peppers: 4
Sugar water: 100ml
Fish sauce (Nampla): 2 tablespoons


This Spicy Hot Spice Chicken is a must-try for those who love spicy dishes. Enjoy!😍


If you like my videos, I will be very happy if you subscribe to my channel and leave comments, thank you very much😘😘😘

Please watch the detailed recipe on YouTube.


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